Orbisk aims to make the world food system more sustainable through computer vision and AI technology. The company helps hospitality organisations with a complete insight into their food waste which helps them cut their food waste in half.
Orbisk provides plug-and-play installation of food waste monitors in the kitchen. The monitor is ready for immediate use from day one and will register all of the food waste in the kitchen automatically. The food waste monitor has a camera with AI technology that automatically recognises which products are being thrown away.
An online report gives an insight into food waste – per week, day, or ingredient – including how much is being thrown out and how it can be prevented. The data shows exactly when the waste occurs and why. This way, the hospitality sector can optimise supply, the purchasing process, or the menu, based on data. This not only saves money but also prevents a lot of unnecessary food waste.